We would like to offer a model in which you join a franchise in Japan, operate your first franchise location in Japan, and then expand in your home country or other countries.
■ Cooperative 
By operating one franchise location in Japan, you can gain and acquire the experience and knowledge of Japanese franchise, and then develop the franchise brand in your country
■ Flexible
More flexible than conventional Japanese franchise brands. You can also develop your own recipe and launch your brand with your own name.
■	Reasonable investment
You can choose a franchise brand with low cost, space saving and high feasibility. There is also a takeaway style brand.
<Example of takeaway style>
Initial investment (30-square-meters): JPY 5 million - 15 million
Breakdown (example)
*Franchise membership Fee: JPY 1 million - 3 million
*Guarantee deposit: JPY 500,000 (food stock guarantee, etc.)
*Training fee: JPY 300,000
*Renovation cost (based on a former similar location): JPY600,000 - 5million
* Kitchen and fixtures: JPY 1.5 million yen - 3 million
*Other expenses: JPY 500,000
*Coordination fee of JPY 1.5 million

Step 1
Establishment of a corporation in Japan (Limited Liability Company /Company limited) Example capital: JPY 5 million
Company registration cost: JPY 400,000 (Japanese judicial scrivener is in charge. It is necessary to come to Japan for your company registration, but currently you can also use remote procedures such as Skype according to the travel situation due to the influence of COVID-19)
Please consult us when you obtain a business visa.

Step 2
Chose a low-cost franchise
Example:
Curry (original your own name brand, recipe development)
Ramen (original brand name or your own brand name)
Karaage (Deep-fried chicken) (original brand name, Shop format is flexible according to your purpose)

Step 3
Franchise contract + store search + interior work

Step 4
Opening