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Chibo Co., Ltd.
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Company Profile
Osaka is a centre of commerce in Japan, and since the rice produced in various places were collected in the Edo period, it has been called “The Kitchen of the Nation”. Great taste, high nutritional value and the enjoyment of meals surrounding steel plates. Okonomiyaki contains all the elements to enjoy meals. We think that Chibo’s mission is to deliver this wonderful cuisine to the people of the world. We keep on our efforts day and night for the enlightenment and further development of okonomiyaki not only in Japan but also overseas.
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Franchise Information
Year of Establishment 1973 Country of Origin Japan Business Type Okonomiyaki and Yakisoba with some
Teppanyaki.No. of Directly Operated Units in Japan 30 No. of Franchise Units in Japan 29 No. of Franchise Units Overseas - Franchise Type - Target country(s)/region(s) - Preferable City Name(s) - Franchise Fee - Royalty Fee 3% Marketing Fund - Franchise Term - Size of Unit (sqm) Ex.: Elegance Style 165 sqm 60 seats, TEPPAN CHIBO 33 sqm Estimated Setup Cost (Investment) (excluding Franchise Fee) Elegance: JPY59 mil. (approx.USD539,000), TEPPAN : JPY11 mil (approx. USD100,000) -
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